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Sustainable Food Connect

ISSN: 3105-3858

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Volume 2

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Available Online: 23 Mar 2026

Rethinking “Enough”: From Food Security to Nutrition-Driven Sustainable Food Systems

Volume 2

Moawiya A. Haddad

Moawiya A. Haddad
haddad@bau.edu.jo

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Fajer Alaittan

Fajer Alaittan
fajeralaitan@gmail.com

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Ali Qoqazeh

Ali Qoqazeh
Aliqoqazeh4@gmail.com

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Hadeel Alghwairy

Hadeel Alghwairy
hadeelalghwary@gmail.com

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Journal: Sustainable Food Connect

Review Article

Available Online: 04 Feb 2026

Pomegranate Peel Extract as a Natural Antimicrobial Agent: Extraction Methods, Biochemical Composition, Mechanism of Action, and Application in Food Packaging

Volume 2

Saja Hamaideh

Saja Hamaideh
sajas@hu.edu.jo

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Amin N. Olaimat

Amin N. Olaimat
aminolaimat@hu.edu.jo

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Murad Al-Holy

Murad Al-Holy
murad@hu.edu.jo

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Journal: Sustainable Food Connect